From Max Goldberg, a great blogger on organics
Hello friends!
Earlier this week, I went after the world-renowned Dana-Farber
Cancer Institute for claiming that “there is no scientific
evidence that organic food increases health benefits.”
Outraged that a leading cancer hospital could say something like
this, I called Dana-Farber’s statement “factually incorrect and
morally reprehensible.”
Under pressure, Dana-Farber retracted its erroneous statement about
organic food.
This whole episode got me thinking about how much pesticide-laden
food is promoted, subsidized, and encouraged in the U.S., and we’re
made to believe that poisonous pesticides are safe to consume.
It led me to write a post called “How Much Poison Should We
Feed Our Children Today?”
In this post, you’ll get a chilling look into how many aspects of
our society want us to consume food that contains dangerous
pesticides - something completely unacceptable to me.
Click HERE to read the post and please share this with your
friends and family.
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Some recent posts that you may have missed:
Move over coconut water - organic green juice is the best
post-workout drink
post-workout drink
New “Dirty Dozen List” is announced, pro-pesticide groups are outraged
How I buy and store organic nuts
Consuming genetically-modified soy is a very, very risky proposition
NibMor’s vegan drinking chocolate is an excellent product
The YouTube movie that will make you shake your head: “Stop
Monsanto From Poisoning Hawaii: Genetic Engineering Chemical
Warfare”
Monsanto From Poisoning Hawaii: Genetic Engineering Chemical
Warfare”
Runa launches a line of bottled teas … and they’re fantastic
livingmaxwell was recently named one of the Top 10 Organic Food Websites by
Chef2Chef.net, a culinary portal.
Chef2Chef.net, a culinary portal.
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Thank you so much for your continued support of organic food.
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